Dartmouth Food and Drink
Dartmouth owes its popularity as a year round destination to the amazing restaurants, cafes, bars and delis that pack a punch into this historic waterside town. We can’t think of a better spot for a gastronomic delight to tickle the taste buds!
Cafes and Deli's
Dartmouth must have one of the best cafe cultures in the south west. Stylish delis spill out onto the pavements with french style tables and chairs, conventional tea shops boast traditional Devon Cream teas.
Restaurants
Dartmouth has some of the best restaurants in the South West and offers a cosmopolitan mix of cuisines, in fact food is so important in the town it has its very own Food Festival!
Pubs and Bars
Nothing beats popping into the pub for a pint or a spot of lunch after a brisk coastal walk or a spot of retail therapy and Dartmouth has its fair share of pubs!
Food and Drink in Dartmouth
Best Pubs with Sea Views in South Devon
Best Pubs with Sea Views in South Devon There’s nothing quite like unwinding at a pub after a day by the sea – pint in hand, salty air in your lungs, and the sense that you’re exactly where you’re meant to be. Devon’s coastline is dotted with fantastic pubs, some with sweeping sea or estuary views, others tucked just a few steps away from the water’s edge. From Salcombe and Dartmouth to Bantham, Beesands and beyond, here are some of the best coastal pubs to discover on your next trip. The Hope & Anchor, Hope Cove Set just steps from the sand, the Hope & Anchor is a true seaside favourite. Its spacious terrace looks straight out across the sheltered bay of Hope Cove, perfect for soaking up the sun or watching the tide roll in. Expect classic pub food with a fresh, coastal twist, and a welcoming atmosphere that captures the spirit of this charming village. The Ship Inn, Noss Mayo Nestled on the water’s edge in the village of Noss Mayo, The Ship Inn is a pub with estuary views that are hard to beat. When the tide’s in, the water laps just below the terrace, creating a magical setting. Pair that with excellent food and a warm, welcoming atmosphere, and you’ll see why it’s a South Devon favourite. Britannia @ The Beach, Beesands Known affectionately as “the shack”, Britannia @ The Beach is more café-meets-pub than traditional inn, but its reputation is unmatched. Right on the shingle beach at Beesands, it serves the freshest catch landed by local fishermen just yards away. With views across Start Bay and the sound of the sea as your soundtrack, this is a dining experience that feels uniquely South Devon. The Start Bay Inn, Torcross Famous for its fish and chips, the Start Bay Inn is a family-run pub sitting right on Slapton Sands in Torcross. The views from the windows and benches outside stretch across the three-mile beach, making it one of the most quintessential coastal pubs in the county. It’s the perfect spot after a walk around Slapton Ley or along the South West Coast Path. The Ferry Boat Inn, Dittisham (near Dartmouth) While Dartmouth itself is brimming with eateries and pubs, for estuary views it’s worth heading upriver to Dittisham, home to the Ferry Boat Inn (known locally as the FBI). With colourful décor, hearty food, and a terrace looking straight onto the River Dart, it’s a delightful place to watch boats drift past and soak up riverside life. The Royal Castle Hotel, Dartmouth Right in the heart of Dartmouth, overlooking the harbour, the Royal Castle Hotel combines history with a lively atmosphere. Its stylish bar and waterside location make it a prime spot for enjoying estuary views while sipping a local ale or glass of wine. The Dartmouth Arms, Dartmouth Sitting just by Bayard’s Cove, The Dartmouth Arms is a laid-back pub with one of the best locations in town. Just a few steps from the waterfront, it’s the perfect spot to soak up the historic maritime atmosphere of Dartmouth while enjoying hearty pub food and local beers. The Ferry Inn, Salcombe Set on the waterfront in Salcombe, The Ferry Inn is a landmark pub with unbeatable views of the estuary and sandy beaches beyond. Its terrace is a sought-after spot in summer, buzzing with visitors enjoying fresh seafood, drinks, and the lively Salcombe atmosphere. The Millbrook, South Pool Hidden away in the idyllic village of South Pool, The Millbrook is a gem of a pub with a timeless feel. While it’s tucked slightly inland, the estuary is just a short walk away, and many visitors arrive by boat at high tide. With low beams, cosy corners, and a menu celebrating local produce, it’s a favourite among those who know this quiet corner of the South Hams well. The Crabshell Inn, Kingsbridge Although Kingsbridge is an estuary town rather than a seaside one, The Crabshell Inn offers some of the best waterside dining in the South Hams. Its wide terrace spills out onto the quayside, where paddleboarders and boats drift by. Known for wood-fired pizzas and a relaxed vibe, it’s a firm favourite with locals and holidaymakers alike. The Cary Arms, Babbacombe Bay, Torquay Nicknamed the “Inn on the Beach”, The Cary Arms combines boutique charm with a traditional inn feel. Its position on Babbacombe Bay offers sweeping sea views, whether you’re sat on the terrace in summer or tucked inside beside the fire in winter. With fine dining, local ales, and luxurious style, it’s a destination pub with serious coastal credentials. The Sloop Inn, Bantham Overlooking the Avon Estuary and just a short stroll from Bantham Beach, The Sloop Inn is a classic Devon pub that oozes charm. With beams, fireplaces, and a welcoming bar, it’s a favourite with surfers, walkers, and families alike. After a day by the sea, there’s nowhere better for a hearty meal and a drink. The King’s Arms, Strete Perched above Start Bay, The King’s Arms in Strete offers panoramic sea views alongside a cosy, traditional pub setting. The food is hearty and locally sourced, and the views from this elevated spot stretch for miles, making it a wonderful stop while exploring the South Hams coastline. The Ship Inn, Kingswear Overlooking the Dart Estuary from the Kingswear side, The Ship Inn offers a fantastic vantage point across to Dartmouth. Its waterside location and sunny terrace make it an inviting place to enjoy a drink while watching the bustle of boats on the river. The Beachhouse, South Milton Sands Set just steps from the sand at South Milton, The Beachhouse is a laid-back spot with rustic charm. Wooden benches, surfboards stacked outside, and unbeatable views across the beach to Thurlestone Rock make it the ultimate relaxed seaside eatery. Seafood is a highlight here, with dishes designed for sharing after a day on the beach. The Village Inn, Thurlestone Sitting in the heart of Thurlestone village but close enough to stroll down to the water, The Village Inn offers cosy interiors and a charming garden with views that stretch towards the coast. It’s a quintessential Devon pub, ideal for hearty food after a day exploring nearby South Milton Sands and Thurlestone Beach. The Dolphin Inn, Newton Ferrers Just across the water from Noss Mayo, The Dolphin Inn is another South Hams gem. A short stroll from the Newton Creek estuary, it’s a cosy pub full of character, with a reputation for good food and a warm welcome. It’s particularly popular with walkers and those arriving by boat, adding to its classic coastal charm. A toast to Devon’s coastline From clifftop inns with dramatic sea views to charming village pubs just a stone’s throw from the sand, South Devon has a coastal pub to suit every mood. Whether you’re watching paddleboarders drift past Kingsbridge, tucking into fish and chips on Slapton Sands, or raising a glass as the sun sets in Salcombe, these pubs prove that food, drink, and the coast go hand in hand. Exploring them is not just about what’s on the menu - it’s about the setting, the stories, and the unbeatable coastal atmosphere that makes Devon such a joy to visit.
Taste of Summer: A Food Lover’s Guide to Devon
Taste of Summer: A Food Lover’s Guide to Devon There’s something truly magical about summer in Devon. The golden evenings, the scent of sea air mixed with barbecues, and the slow rhythm of countryside living. Whether you’re staying in a spacious holiday home with friends and family or hosting a wellness retreat in the South Hams, food is often at the heart of the experience. Devon’s vibrant culinary scene is built on its rich agricultural roots, its access to the coast, and its community of passionate producers and chefs. From private chefs who come to you, to doorstep deliveries of organic wine and veg, and charming farm shops that overflow with local treasures, there are endless ways to savour the season. Here’s your guide to the very best food experiences in Devon this summer, a blend of indulgence, simplicity, and connection to place. Private Chefs & Food Catering in Devon Image credit to Wild Artichokes, Devon Hosting a dinner without lifting a finger is one of life’s ultimate luxuries, and in South Devon, it’s easier than you think. Whether you’re celebrating a big birthday, gathering your favourite people under one roof, or running a catered retreat, a private chef allows you to relax and enjoy the moment while someone else takes care of the kitchen. Devon’s private chefs bring a wide variety of culinary styles and specialties to the table. Le Guest Chef, headed by a former chef of The Millbrook, is known for their elegant, Devon-inspired dishes using local, seasonal ingredients whilst Nick Pearce Cooking and Stewart King come with a passion for local, seasonal produce. For something with a royal edge, Kate Pennell, once the personal chef to King Charles III, crafts bespoke menus with precision and flair, ideal for refined dinner parties. If you’re looking for Mediterranean flavours and a relaxed al fresco feel, chefs like The Wandering Cook and Wild Garlic infuse their menus with sun-soaked simplicity. Their experience in fine dining meets Devon's abundance of fresh produce in the most effortless way. Meanwhile, Devon Cooks, led by Nina Groves, is perfect for families or laid-back groups looking for wholesome, flavoursome meals made with heart. New to the scene but already making a strong impression, Katie Michaels combines Cordon Bleu training with Michelin-starred experience to deliver refined, seasonal menus with creativity and confidence. Based between Somerset and North Cornwall, she travels across the South West to cater for private dinners, group stays, and celebratory events. Want something a bit quirky or off the beaten path? Eat Nice Be Nice serves up ethical, home-grown food from a converted Land Rover Defender and will soon be opening their own private restaurant in a walled kitchen garden. And if you fancy something to take away or enjoy without the formality of a sit-down dinner, Wild Artichokes and The Greedy Table both offer creative drop-off catering, from rustic feasts to refined dishes ready to reheat and serve. Booking a private chef isn’t just about the food, it’s about turning your evening into an event, with thoughtful touches, warm service, and the chance to experience Devon’s flavours in the comfort of your holiday setting. Food & Drink Delivery Services in Devon Image credit to Riverford Organic Farmers If you’d rather take the DIY approach to dining but still want convenience and quality, Devon’s food and drink delivery scene is bursting with fresh, local goodness. From organic farm boxes to boutique wineries and independent producers, everything you need can be delivered straight to your door. Riverford Organic, based just outside Totnes, is one of the UK’s best-known organic farms, and for good reason. Their vegetable boxes are filled with seasonal, hand-picked produce from Devon soil, and their recipe kits make it easy to create fresh, nutritious meals for groups without the hassle of planning. Whether you’re catering for vegetarians, feeding a family, or preparing a wellness retreat, Riverford is a summer staple. Wine lovers can enjoy a real taste of the region thanks to Sharpham Wine & Cheese. Nestled in the Dart Valley, this award-winning vineyard produces elegant English wines that pair perfectly with sunshine and seafood. You can order bottles of white, rosé, sparkling, or red, along with their creamy Sharpham cheeses, direct to your door for a ready-made Devon tasting evening. Looking for local meat for the barbecue or artisanal baked goods for a relaxed brunch? Many independent producers also offer delivery, including Aune Valley Meats and South Devon Chilli Farm. Whether it’s fresh sourdough, spicy preserves, or sausages and steak for the grill, Devon’s larder is just a click away. For larger groups or longer stays, consider pre-ordering grocery boxes or hampers ahead of your trip. Many delivery services offer flexible packages tailored for self-catered holidays, so you can arrive with a fridge stocked with the best the region has to offer. Farm Shops & Foodie Spots in the South Hams Part of the charm of holidaying in South Devon is the chance to explore its country lanes, market towns, and farm shops, each one filled with character, community, and culinary treasures. If you’re keen to build your own feast, plan a barbecue, or pack the perfect beach picnic, these are the places to go. Ben’s Farm Shop in Yealmpton and Staverton is a must-visit for organic produce, sourdough bread, and handmade deli items. Their commitment to sustainable farming and low-waste packaging makes them a favourite among locals and visitors alike. It’s the kind of place where you pop in for eggs and leave with a basket full of Devon-made delights. Near Loddiswell, Aune Valley Farm Shop is a go-to for premium cuts of meat, sausages, and marinated skewers, ideal for summer barbecues. Their adjoining café is perfect for a pit stop, offering hearty breakfasts and fresh coffee. Stokeley Farm Shop, just outside Torcross, is another gem. It offers a well-stocked butcher, bakery, and local wines and ales, along with an on-site café and a huge outdoor seating area, great for kids and groups. It’s a proper one-stop shop for a day of exploring and provisioning. In Salcombe, the Salcombe Deli and Salcombe Meat Company make it easy to stock up without leaving the town. Meanwhile, Valley View Farm Shop near Loddiswell offers beautiful views along with seasonal fruit and veg, local dairy, preserves, and ice cream, plus picnic benches to enjoy a bite with a view. Many of these shops also sell gift items, from locally made gin to eco-friendly homewares, so you can take a little piece of Devon home with you. Your Summer, Served Whether you’re enjoying an elegant meal prepared by a private chef, sipping chilled English wine on the terrace, or browsing a farm shop for the evening’s barbecue, Devon makes it easy to eat well and live well. This summer, immerse yourself in the tastes, stories, and traditions that make this region such a special place to visit. From field to fork, coast to kitchen, South Devon’s food scene is a celebration of flavour, simplicity, and togetherness. And for those unforgettable moments shared around the table, Explosures, a local photography team led by Kathryn, can be on hand to capture it all, creating lasting memories of your stay. Browse our South Devon holiday homes.
Indoor Activities & Rainy-Day Attractions in Devon
The ultimate guide to indoor Devon attractions & rainy-day activities perfect for families & couples. Plan a memorable rainy day out in Devon with Finest Stays.
The Best Restaurants in Devon
The Best Restaurants in Devon Here in Devon we are truly spoilt for choice when it comes to foodie finds. Devon's delicious array of restaurants really does have something for everyone. Here is our top 10 best restaurants - trust us, you'll want to save this for later! Andria - Dartmouth Food so sensationally good that the Good Food Guide UK has placed them in the top 100 UK restaurants in 2023. This gorgeous and beloved little restaurant on Lower Street in Dartmouth serves locals and visitors truly delightful dishes—well worth booking, in our opinion. The Seahorse - Dartmouth This beautifully elegant bistro with an open kitchen and leather banquettes is one to book for that very special occasion. Fresh fish arrives daily from small boats landing just a few miles from the door, and their wine selection is simply divine. River Exe Café - Exmouth A boat trip to this wonderful floating restaurant is an absolute treat. Yes, that's right—it's a restaurant on the water! The River Exe Café is a unique, award-winning restaurant floating in the River Exe, serving some of the most delicious dishes, including oysters, mussels, and beautiful seafood sharing platters. The Elephant - Torquay Situated by the beautiful Torquay harbour, this Michelin Star restaurant is a must-visit. Many of their ingredients are grown and reared from the restaurant’s very own dedicated farm in Brixham, South Devon. Gidleigh Park - Newton Abbot Set majestically on the bubbling upper reaches of the River Teign, Gidleigh Park enjoys an exquisite location on the very edge of Dartmoor National Park. Their Michelin Star restaurant is truly spectacular, using only the best seasonal ingredients, many freshly harvested from their own kitchen garden. Gather - Totnes A cosy restaurant in the beating heart of Totnes, the Gather kitchen showcases dishes using locally sourced and wild foraged ingredients from the fields, shoreline, rivers, and hedgerows. We recommend booking the tasting menu for the full "Gather" experience. You won’t regret it! Emelia - Ashburton A small Italian eatery and wine spot located in the charming market town of Ashburton. Watch the chefs prepare truly sensational, authentic Italian food, and get ready to be utterly delighted! The Beach House - South Milton When it comes to restaurant locations, it doesn’t get much prettier than this. Overlooking Thurlestone Rock, the Beach House is located on South Milton Sands, part of the National Trust Estate. Conde Nast recommended and beloved by locals, this laidback foodie destination sits in a rustic beach house right on the sand. Open year-round, with plenty of outside seating for the summer and a snug, cosy atmosphere inside for the winter. Le Petit Monde - Bideford In France, "Le Petit Monde" means your circle of friends—people that come together to enjoy and share. That’s precisely the feeling you’ll get at this lovely little French bistro in Bideford. Expect fantastic French food (even frog legs, if you’re feeling brave!) and, as you might expect from an authentic French restaurant owned by a French couple, the wine menu is second to none. The Bull Inn - Totnes The Bull Inn is a fantastic organic, radical, and ethical pub with a seasonally-led restaurant. It serves ingredient-driven dishes cooked from scratch, and their genuinely seasonal menu changes daily before every service. In our opinion, this is a must-visit—the food and atmosphere here are quite simply superb.
Dartmouth Food Festival
Dartmouth Food Festival returns for its 18th year The finest foodie fest! It’s that time of year again. As we batten down the hatches and light the wood stoves for the onset of autumn, the Dartmouth Food Festival returns for its 18th year. And, coinciding with the start of half term, this free festival is even bigger and better than ever. When is the Dartmouth Food Festival? Friday 21 October - Sunday 23 October 2022 “A heady mix of celebrity chefs, parties, food markets, tasting shacks and demonstrations” The Telegraph The Dartmouth Food Festival has earned a reputation as one of the best in the UK and it’s easy to see why, not only is the location pretty awesome (this historical Naval town straddles the banks of the River Dart,) it’s described in The Telegraph as “a heady mix of celebrity chefs, parties, food markets, tasting shacks and demonstrations”. The festival is now a landmark event on the culinary calendar. What to expect from the Dartmouth Food Festival Having evolved from humble beginnings into a first-class feast of entertainment, the 2022 programme features workshops, seminars, tastings, competitions, demonstrations and over 100 hand-picked exhibitors (many of which are from Devon). It truly is the very best that the South West has to offer and is set to be one of Devon’s top events. Celebrity Chefs and Wine experts This year the festival celebrates with internationally renowned chefs, foodie writers and critics. Award-winning chef and restaurateur Mitch Tonks of The Seahorse Dartmouth is joined by local and national top chefs: Mark Hix, author and chef from the Oyster and Fish House. Jane Baxter, Chef and food writer and a regular columnist for Cook. Runs Wild Artichokes. Claudia Roden, “a proper food writer who understands the reasons behind food” The Guardian. Richard Bertinet, renowned French baker who has been living and working in the UK for the last 30 years. Matt Tebbutt, Chef and presenter of Saturday Kitchen on BBC1 and Food Unwrapped on Channel 4. Choosing the wines are wine experts Will Lyons, journalist, newspaper columnist, award-winning wine writer and broadcaster, and Susy Atkins from the Sunday Telegraph and Saturday Kitchen fame. Check out more of the weekend’s events. Take in Dartmouth in all its glory! A stroll through Dartmouth's pretty streets is a real feast for the senses with plenty of nibbles on offer. Chat with food and drink producers and discover their passion for food. Join in the food and drink workshops and debates and pick up some great hints and tips along the way. The Festival events take place around the centre of Dartmouth around the Embankment, Boat Float, Royal Avenue Gardens and Market Square. Plan your visit to the Dartmouth Food Festival If you are not a local to Dartmouth or South Devon, you can stay in the nearby area. Take a look at Salcombe Finest's range of luxury accommodation. Get in touch with Salcombe Finest for last-minute holiday home availability. See you there!
Salcombe Gin Cocktail Ideas
We think there’s no better way of enjoying your stay in Salcombe than with a cocktail of their famous gin. Here are some Salcombe gin cocktail ideas you can experiment with! Visiting the Salcombe gin distillery and their bar is one of the best plans you can have for your holiday in Salcombe, and definitely, one of our favourite activities to try on a rainy day. And the best part is by staying at some of our holiday homes, you will get a 10% discount in the Salcombe Gin bar and shop! Don't forget to browse our Salcombe holiday cottages for your next trip to Salcombe! Gin school We love the gin bar, but if you want to get involved in the process of gin making, you will love the distillery’s Gin School. This is the perfect gift for any gin lover - staying with Salcombe Finest and completing the gin school during your time in Salcombe. The tour includes learning about the art of distillation and you will distil your own 70cl bottle of gin! You can combine citrus, herbal, floral and spice botanicals to create your own recipe. If you are interested in booking the experience for a loved one for your next stay in one of our luxury holiday homes in Salcombe, you can buy a gift voucher or book directly from their website. Salcombe Gin Cocktails Even if you prefer to leave gin distillation to the professionals, you can’t say you’ve been to Salcombe if you haven’t tried their signature G&T in their bar while overlooking the water. So when you are there next time, make sure you buy one of their bottles to experiment with making cocktails during your stay in one of our Salcombe holiday lettings. Even if you are far away from Salcombe at the moment, you can enjoy making and drinking one of these cocktails to feel as if you were here on a summer day again. So what are you waiting for? We have compiled a list of our favourites Salcombe Gin drinks that you can use for inspiration. So get a bag of ice cubes and your favourite bottle of Salcombe Gin and start experimenting with these cocktail ideas. Salcombe Gin’s classic signature Of course, we need to start with Salcombe Gin’s signature serve. If you prefer the classic gin and tonic to other cocktails, this is definitely one of the best ones you can have. You only need gin, a bottle of nice tonic, ice, and a slice of red grapefruit in a traditional Copa de Balon glass. This gin and tonic uses Salcombe Gin’s flagship gin ‘Start Point’, a really special gin that uses 13 carefully selected botanicals and the finest ingredients. Each batch is handcrafted and blended with Dartmoor water. What you need 50ml Salcombe Gin 'Start Point' 150ml Premium Indian tonic water A slice of red grapefruit Method Put plenty of ice in a Copa glass and add a double measure of Salcombe Gin ‘Start Point’. Add 150ml of Fever-Tree Premium Indian tonic water and finish by garnishing with a slice of red grapefruit. Rosé & tonic If you prefer sweeter drinks, you will love Salcombe Gin’s 'Rosé Sainte Marie', which is distilled with juniper berries and the sweetness from strawberries and angelica. We love it because it is just the right amount of sweet and has a wonderful combination of fresh lemon and orange and botanicals for a delicate taste. What you need 50ml Salcombe Gin 'Rosé Sainte Marie' 150ml Premium Indian tonic water A slice of strawberry or twist of lemon peel Method Fill a large wine glass with ice and add a double measure of Salcombe Gin ‘Rosé Sainte Marie’. Add 150ml of Fever-Tree Premium Indian tonic water. To garnish, Salcombe Gin recommends adding either a slice of strawberry to accentuate the bouquet of red fruit or a twist of fresh lemon peel if you prefer a bit of fragrant citrus. Ciao bella If you are missing being able to go abroad, this cocktail with gin and limoncello will immediately transport you to the Amalfi coast in southern Italy. You definitely don’t need any anything else when you are enjoying this cocktail in Salcombe. Ingredients 25ml Salcombe Gin ‘Rosé Sainte Marie’. 25ml Knightor Rosé Vermouth 15ml Limoncello Fever-Tree Mediterranean tonic water Orange bitters Blood orange Sprig of mint Method Fill a large wine glass with ice and add the gin, rosé vermouth and limoncello. Add the Mediterranean tonic water and a splash of orange bitters and stir gently. The perfect garnish for this cocktail is a slice of dried or fresh blood orange and a sprig of mint. A Salcombe Gin cocktail tastes even better in a luxury holiday home in Salcombe. Have a look at our luxury accommodation featuring the best views of Salcombe and beautiful interior design.
Top 5 Reasons Why Eating Crab is Good for You
It’s widely known that the Food Standards Agency recommends eating 2 portions of fish per week - and living in Salcombe, this isn’t too difficult. However, we often get asked the question ‘is crab good for you? and we’re here to let you in on a little secret… crab may actually be more beneficial to human health than finfish! The British shoreline is host to the pie crust edged brown crab (cancer Pagurus) which is caught and mostly shipped across the Channel to France and Spain. There it is consumed with gusto, mainly by us Brits abroad. So why not enjoy crab when you are in the UK? Eating a portion of this nutritious crustacean has incredible health benefits when eaten regularly. Is crab good for you? The answer is a big juicy 'YES!' Read on to find out the health benefits of crab. 1. CRAB IS A GREAT SOURCE OF PROTEIN Crab is one of the best possible dietary sources of protein available. It contains almost as much protein per 100 grammes as meats without anywhere near the same levels of saturated fat, which is linked to an increased risk of heart disease. The protein in crab is of high quality and, because of a lack of connective tissue, very digestible for people of all ages. 2. CRAB CONTAINS LONG-CHAIN OMEGA-3 FATTY ACIDS Rich in vitamins and minerals, crab meat is also low in fat and contains Omega-3 polyunsaturated acids. Helps provide protection from heart disease and aids brain development. Some research suggests that Omega-3 also inhibits aggressive behaviour. And it’s not just any old Omega-3 – it’s the long chain variety. These are more beneficial to our health because they can be used immediately, unlike short-chain Omega-3 found in vegetables and oils; they need to be converted to the long chain form first which our bodies aren’t very good at. 100g of crab provides a third of the UK recommended weekly intake of Omega-3. [blockquote align="left" reverse="off"]Find out what the difference is between white and brown crab[/blockquote] 3. CRAB CONTAINS SELENIUM All shellfish are a good source of Selenium but crab meat is particularly rich in it. Selenium plays a key role in the human’s antioxidant defence system, preventing damage to cells and tissues. Selenium also plays an important role in the function of the immune system, in thyroid hormone metabolism and synthesis in reproduction. 100g of crab meat provides 112% of the daily recommended value for men and 140% daily recommended value for women. Crab meat contains 3 times the amount of Selenium than cod and 12 times that of beef! 4. CRAB CONTAINS RIBOFLAVIN (VITAMIN B2) As vitamins are water soluble, and therefore not stored in the body, they have to be obtained through our diet, such as through crab meat. Riboflavin (Vitamin B2) is important in the production of steroids and red blood cells, the promotion of normal growth, and the maintenance of the skin, eyes and the nervous system. Riboflavin also plays a role in iron absorption in the digestive tract and supports the activity of antioxidants. And take note all you athletes and bodybuilders: turnover of Riboflavin in the human body is thought to be related to energy expenditure, and therefore physically active peoples may have an increased requirement of Riboflavin in their diet. [blockquote align="left" reverse="off"]Check out some tasty crab recipes here[/blockquote] 5. CRAB CONTAINS COPPER AND PHOSPHORUS Crab meat contains nearly 30 times the copper found in cod and 56 times that found in salmon, chicken and beef. Even though iron usually gets the spotlight, copper is involved in the absorption, storage and metabolism of iron. It is important in the formation of red blood cells and keeps bones, blood vessels, nerves and the immune system healthy. Phosphorus is after calcium the second most abundant mineral in the body. It is a principal mineral of bones and teeth and is, therefore, important in skeletal health and development. Phosphorus is involved in most metabolic actions in the body, including kidney functioning, cell growth and the contraction of the heart muscle. It is also involved in converting food to energy. 100g of crab provides 62% of daily recommended value for adult men and women. Do you eat crab meat as part of a healthy diet? We would love to hear about your recipes. Post them below in the comments section. Carry on crabbing!
Dog-Friendly Pubs & Restaurants in Salcombe
Dog-Friendly Pubs and Restaurants in Salcombe If you want to take your dog out and about to discover Salcombe, it’s important to know where you can and can’t take them. Luckily, there are plenty of dog-friendly restaurants in Salcombe as well as multiple pubs, bars and coffee shops where your four-legged friend can join you while you enjoy a drink or a meal. Pubs and restaurants are some of the best places to visit with your pets, especially after exploring some of Salcombe’s dog-friendly beaches. Lots of local pubs, cafes and restaurants love having your furry friends dine with you. So we’ve compiled a list of dog-friendly pubs and restaurants in Salcombe. Dog-Friendly Pubs & Bars in Salcombe, Devon The Ferry Inn The waterside terrace welcomes big groups and furry friends. If the weather isn’t playing ball, however, nestle into the cosy top bar. Paws on the floors is the rule here, and you will be rewarded with a tasty dog treat as well as keeping thirst at bay with your own dog bowl provided. The Fortescue With multiple seating areas to this dog-friendly pub, dogs can roam around and sniff to their heart's content. They are not allowed in the back restaurant but there is still plenty of room for humans to sit and eat and they can join you at your feet. There are doggy treats behind the bar and there is always a water bowl outside to slurp from. NB, they also have dog-friendly accommodation upstairs. Salcombe Harbour Hotel If you find yourself craving a cocktail James Bond style, then you can enjoy one with your dog at this hotel bar. But, only if you sit outside on the terrace. That is no bad thing though as it boasts views stretching across the estuary. No dogs are allowed in the restaurant, however. Dog-Friendly Restaurants in Salcombe, Devon South Sands Hotel Four-legged visitors to South Sands Hotel watch out; you may be papped! With an Instagram account of their own, dogs are welcomed here with open arms. When deciding what to slake your thirst with at the bar you will also notice pigs ears and other natural treats for your trusty pal. If you are lucky enough to stay the night, each room has a dog basket, bowl, blanket and treats too! The Winking Prawn With a roomy outside area, it’s a no brainer to take the dog for a walk on North Sands beach and pop in here for lunch after. This dog-friendly restaurant also offers free dog treats for good behaviour! Sailor V The filled dog bowl that welcomes you outside this restaurant will immediately entice you and your furry friend in for a light lunch. Make sure to settle your pup under the table so the staff don’t trip over them. The Victoria Blankets to dry off wet muddy paws, water bowls, doggy beer, and even a substantial ‘A La Bark’ Menu makes The Victoria perhaps the most dog-friendly restaurant in Salcombe. Pigs ears, rawhide chews and Bonio’s will keep them happy while you drink and dine to your heart's content. All proceeds from the doggy treats go to the Hearing Dogs for Deaf People Charity. What’s not to love!? The Kings Arms Dog-Friendly bar and restaurant until 5:30 pm where the restaurant likes to remain human only. But you can still eat in the bar or outside with them. The Wardroom Views for your dog won’t get much better than sitting on the terrace at The Wardroom. On colder days they can join you inside. Salcombe Coffee Shop The dog bowl outside this coffee shop is topped up as regularly as the coffee cups! There are doggy biscuits to help yourself to, or you can “even upgrade to a sausage sandwich or perhaps a steak tartare!” Andrew (Owner) Captain Flints Back by popular demand! you can now join the queue with your dogs. As long as they aren’t too cute they distract the staff! Island Street Bar and Grill The dog-friendly sign jumps out at you as you walk into Island Street’s Bar and Grill. Just like their human patrons, dogs need to be on best behaviour and can stay as long as you like. Water bowls, free treats and even Salcombe Pet Food are for sale here so you all get to enjoy some delicious grub. The Crab Shed – if you are lucky enough to eat at the Crab Shed with the sun shining then the only thing you need to worry about is your dog getting over-excited by a sweeping seagull following local fishermen arriving with their latest catch. Dog-friendly and fresh seafood, yum yum! Our Dog-Friendly Holiday Homes in Salcombe Devon We all know how important a ‘Man’s best friend’ is, so it’s important our furry friends can accompany us wherever we go. We have a range of dog-friendly cottages in Salcombe so that your canine companion doesn’t miss out on the fun. Discover our Dog Friendly Holiday Homes
Coffee in Salcombe: The 8 best Coffee Spots
With no Starbucks or Costa in sight, it’s all about the independent, locally run cafes in Salcombe. There is a definite coffee culture in the UK and Salcombe is no exception to the rule. With several cafes to choose from we list our 8 best places for coffee in Salcombe: 1. The Salcombe Coffee Company Coffee and service with a smile. Open daily from 9 am-4 pm, this is the local hub and the place to go if you want to immerse yourself in local gossip, fantastic coffee, a buzzy atmosphere and great homemade cakes. The coffee is consistent, the milk is always frothed to perfection and you’ll find consistent service with a smile. Be warned though, it is popular and can be packed in the Summer months. Address: 73 Fore St, Salcombe TQ8 8BU 2. The Wardroom Estuary views and comfy chairs. If you manage to get one of the four tables outside this cafe come dining restaurant, then coffee in Salcombe with estuary views doesn’t get much better. The Wardroom is located at the back of Crew Clothing and is also accessible from Whitestrand car park. Perched right on the water, it is the perfect place to watch Salcombe boat life kick into action. With easy access from the car park and roomy seating, it is pushchair and wheelchair friendly. The canopy not only stops seagulls swooping in, but allows you to sit outside and keep dry on more drizzly days. Alternatively, you can nestle away inside in a comfy cushioned chair and enjoy a calm but vibrant atmosphere. Address: 19 Fore St, Salcombe TQ8 8BU 3. Captain Morgans Authentic as they come. We chose this for its no-fuss, no-frills appeal! One of the more traditional cafes in town you often forget you can sit inside because the primary reason to go to Captain Morgans is for its exterior setting. When the sun is out it is the perfect place to soak in some authentic Salcombe life (and hear some local gossip!) Opening early doors from 7 am to cater for fishermen and workmen, it is a local tradesman hotspot. This no-fuss café means no-frills coffee; which isn’t necessarily a bad thing. Address: 22 Fore St, Salcombe TQ8 8ET 4. Bo’s Beach Café One of our new favourite coffee spots in Salcombe. As the name suggests, this beachside cafe benefits from its location. Based in the old Salcombe Life Boat House, you can get there by walking along Cliff Road and up over the hill to South Sands or take the popular South Sands ferry from Whitestrand pontoon. The cafe and the ferry are both seasonal so check for opening times. Despite being a café you still get coffee in a glass or mug rather than a paper cup. The cafe has friendly, smiley staff and is a great place to sit and chill. You can also enjoy yoga at 8am every Wednesday and have a coffee after. You can book the kids in to go kayaking and then relax with a flat white and absorb some vitamin sea. Address: TQ8 8LL Want more tips to help you make the most of your time in Salcombe? Take a look at our 'Things to do in Salcombe' blogs 5. Gara Rock Out of this world views. This hotel offers coffee heated to perfection, not too hot and not lukewarm! The tucked-away location means you can enjoy a breathtaking, glorious coastal walk for a well deserved delicious coffee. Take in the stunning sea views whilst enjoying your coffee from the restaurant or lounge bar. Address: East Portlemouth, Near Salcombe, TQ88FA 6. Dick and Wills Soak up the sun in this palm tree adorned microclimate. Situated just off the high street, this brasserie and bar may not the most obvious place to go for a coffee in Salcombe but it is definitely on the hit list. Dick and Wills is slightly tucked away, but is open from 11am and brings you the chance to enjoy a coffee on a secluded terrace next to Salcombe estuary. Address: 36 Fore St, Salcombe TQ8 8JF 7. Sailor V Cool & quirky seaside restaurant. Situated at the top of the high street next to the steps down to the Ferry Inn. With its cool and quirky interior, this sea side restaurant is the perfect place to treat the kids to a milkshake, smoothie or hot chocolate while you sample a cup of Dartmoor roasted coffee. Sit on the high seats to the left to get a stunning view of the Salcombe estuary. Address: 36 Fore Street TQ8 8JF 8. Salcombe Gin Bar £1 coffee on Sundays! And finally, our surprise contender for the best coffee places in Salcombe is the Salcombe Gin Bar! You can pay just £2 for an Americano and £1 on Sundays! A lovely building to be in to enjoy your caffeine fix, they also have a balcony providing waterside views and is also dog-friendly, giving you more reason to pop in on your morning dog walk! Address: The Boathouse, 28 Island Street, TQ8 8DP Discover your perfect seaside escape by browsing our collection of Salcombe holiday cottages, and find your idyllic home base to unwind and explore this coastal gem.
Food Shopping in Salcombe: Your Handy Guide
Make food shopping in Salcombe simple and enjoyable with our insider’s guide to the town’s top supermarkets, independent food shops, and delis. Whether you're staying in a holiday home, heading out for a picnic, or stocking up for a beach barbecue, Salcombe has plenty to offer. Supermarkets in Salcombe Co-op Food – Gould Road, Salcombe TQ8 8FN Located at the end of Island Street, the Co‑op is Salcombe’s main supermarket, open daily from early morning until late evening. It offers a great range of groceries, fresh produce, baked goods, hot food, Costa Coffee, and parcel services. Ideal for a big shop or daily top-ups during your stay. SPAR – Loring Road, Salcombe TQ8 8BL This long-standing convenience store sits at the top of town and includes Salcombe’s only Post Office. A handy spot for essentials, newspapers, and last-minute snacks. It also stocks hot food and has a compact but useful fresh section. Independent Food Shops in Salcombe Salcombe is proud to support a range of brilliant independent shops, most run by local families, selling high-quality, locally sourced goods. You’ll find many of them tucked along the High Street and Fore Street. Cranch’s Sweet Shop An old-fashioned sweet shop filled with nostalgia. Cranch’s is a local institution and the place to go for handmade fudge, classic pick‑and‑mix, and colourful treats for kids and grown-ups alike. The Bake House A firm favourite for breakfast or beach snacks. They serve up buttery croissants, warm cheese straws, rustic baguettes, and filled doughnuts that are perfect for a seaside treat or picnic spread. Coleman’s Butchers Renowned for its high-quality, locally sourced meat. The team will prepare cuts to your specification, and their homemade sausages and burgers are perfect for a barbecue. Don’t forget to grab some sliced meats for sandwiches, or bacon, ideal for both breakfasts and crab-lines! Salcombe Meat Co A modern, family-run butchery passionate about provenance and sustainability. Offering premium cuts, seasonal specials, and BBQ boxes, all sourced from local farms. A great choice for a special meal during your stay. Bowers Wine and Spirits This independent wine merchant and spirits shop stocks a beautifully curated range of wines, gins, rums, and local tipples. Staff are knowledgeable and friendly, perfect if you’re looking for the ideal pairing for your evening meal or a unique bottle to take home. Bonningtons Newsagents A High Street classic. Stop in for the day’s paper, a magazine, postcards, or some local insight. It’s the kind of old-school newsagent that brings a sense of tradition to your morning routine. Salcombe Dairy Ice Cream Made right here in Salcombe, this iconic ice cream is available from the shop next to Cranch’s or at the factory along Island Street. A must on any sunny day, or honestly, any day at all. Farm Shops & Delis Ashby’s of Salcombe Farm Shop Just outside the centre on the road to Marlborough, Ashby’s is a brilliant stop for fresh fruit and veg, local cheeses, artisan breads, chutneys, jams, and regional delights. There's also a well-stocked selection of wines, ciders, and gins. You’ll also find a fantastic range of outdoor gear and gifts on-site. Salcombe Delicatessen Located on the High Street, this deli is perfect for picnic supplies, gourmet snacks, and store-cupboard luxuries. Think locally sourced cheeses, charcuterie, handmade quiches, and more. The Salcombe Yawl A much-loved local spot offering freshly made sandwiches, hot drinks, pasties, and salad boxes to go. Great for grabbing lunch before heading off on a boat trip or coastal walk. Why Shop Local in Salcombe? Shopping locally not only supports the town’s vibrant community, but it also guarantees fresh, high-quality produce that truly reflects the flavour of the region. Independent traders here offer a more personal, welcoming experience and many are happy to share tips, recipes, and recommendations too. Make the Most of Salcombe’s Food Scene From supermarket staples to artisanal deli finds, Salcombe has all you need to stock your holiday kitchen or beach bag. Be sure to explore both the bigger stores and the brilliant small businesses dotted throughout the town, you never know what delicious discovery you’ll stumble upon.
Tickle Your Tastebuds for Devon's Oldest Sweetshop!
Cranch’s sweet shop has to be the ultimate. In this small shop which has been going since 1869, their walls are full to the ceiling with jars of sweets, boxes of penny sweets and chunks of fudge. This is total heaven for most children and for adults, it brings back many happy childhood memories. Their pink and white striped bags are instantly recognisable (and spill out of most children’s pockets!) Our favourite sweets strawberry and lemon bonbons – perfection! Cranch's Sweetshop in Salcombe Cranch’s Sweetshop is legendary here in Salcombe for its amazing traditional treats. So if you’re looking for a sweet spot (get it?) to visit during your stay, then Cranch’s is the place for you. Set in the heart of Salcombe, it’s hard to miss its quirky decor and the iconic pink and white striped paper bags. Established in 1869, Cranch’s was a family run business for just over 100 years, until 1970, and the sweets were originally made in the back of the sweet shop itself. Starting out selling just boiled candy, the store has developed over time and now stocks a wide range of sweets, fudge and chocolate. Whatever you can imagine, Cranch’s Sweetshop is sure to have it. Our personal favourites are the strawberry and lemon Bon Bons. You can also find Flying Saucers, Space Dust, Jelly Beans, Black Jacks, Fruit Salads and not forgetting the huge range of delicious fudge they supply! Celebrating Cranch's Sweetshop's Birthday The Sweetshop will be celebrating its 150th birthday this year and boy oh boy are we excited! Your kids will enter sweet heaven. For the adults; you’ll be taking a trip down memory lane, with retro sweets filled to the ceiling in glass jars. Along every street in Salcombe, it is guaranteed that you will spot a child enjoying a bag of tasty penny sweets with a huge smile on their face. It’s a rite of passage that every single child (and possibly adult) goes into Cranch’s multiple times during their stay and it is where nearly all pocket money is spent! We went on a hunt for people with white and pink paper bags to ask them what was inside! To our joy there was a wide range of children and adults enjoying their seaside treats. All seemed exquisitely thrilled with what they had purchased when we interviewed them. We met Archie, the 8-year-old chocolate fanatic! Isobel who loved her sugary cherries. Let’s not forget Dad, who of course opted for the timeless Bon Bons! We spoke to lots more people as well who all chose different sweets. There really is something for everyone. Take a look at the short video we put together - this is just a sneak peek at the wonders that lay within Cranch’s sweet shop. If that hasn’t made you hungry for snacks then I’m not sure what else will. Don’t just take our word for it though, come visit Salcombe and try out the legendary sweets for yourself! Want to know what else there is to do during your stay? We have 5 unusual activities for the adventurers or take a look at our guide on what to do on a rainy day here in Salcombe.
Salcombe restaurants and self catering - Where to eat
When you’re visiting somewhere with as great a food scene as Salcombe, it’s no wonder you’d be considering a self catering holiday cottage (You can browse our extensive, luxury listings online). Why tie yourself to one option when you have so many spectacular restaurants in Salcombe and other amazing food choices? From eating in to eating out, here are our top tips for self catering in Salcombe. Sit down and enjoy - Salcombe Restaurants If you want a sit-down restaurant, you’ll be spoiled for choice in Salcombe. We’ve got a fantastic range to choose from. There’s the Winking Prawn - a firm favourite. Here the chic beach vibe is combined with incredible seafood and even a barbeque. Share the Fruits De Mer for a proper seaside dinner. So many of the local restaurants in Salcombe have views out over the estuary, so you can dine with the beauty of Salcombe right in front of you. Dick and Wills has a terrace where you can enjoy a glass of something fizzy along with the view, while The Jetty at the Salcombe Harbour Hotel makes perfect use of its waterfront location, and finishes it off with an award-winning chef. If you’re eating out for a special occasion, or want a dinner that the kids can enjoy too, there is a restaurant for everyone in Salcombe - from fine dining to family fun. And, if you’re self catering in Salcombe, you won’t feel guilty about trying them all out! Snack attack If you’re looking for a more relaxed vibe, we’ve got bars and pubs aplenty. The Ferry Inn sits on the edge of the water, and offers a menu with something for everyone, from quick bites to get-stuck-in mains. The Victoria is a great spot to stop if you’re exploring the shops of Salcombe. Relax with some fine ales, tuck into some fresh-caught fish, or treat yourself to homemade ice cream. Here in winter? The log fire will keep you cosy. As much as Salcombe restaurants are heaven for seafood lovers, we know you might want something else from time to time (but seriously, don’t miss out on the crab). The Island Street Bar and Grill offers up burgers, steaks and BBQ, so no one will go hungry. On the go Self catering in Salcombe isn’t just about eating out - it’s also about getting out and about. So why not pack up a picnic to take to the beach or on one of the many coastal walks? You’re in the perfect place to get your hands on some incredible ingredients. Stock up on bread from the Bakehouse (also a great spot for croissants in the morning), pop into Salcombe Delicatessen for nibbles and grab some sandwiches from the Salcombe Yawl. Cranch’s Pantry is packed with goodies, from fresh fruit and veg to treats like smoked salmon and clotted cream, to add some decadence to your picnic. There’s something really delightful about assembling all these delicious ingredients and creating your own personalised picnic to snack on. Why not take it over the water and set yourself up at the smaller coves? Sunny Cove or Mill Bay are fantastic spots to spend the day. You could even venture out to the idyllic Black Cove. If you’re not sure how to get there, we can help! Use the kitchen- Self Catering in Salcombe Broad Downs Farmhouse If you’re staying in a self catering holiday cottage, you’ll have a fully equipped kitchen at your disposal, so you can cook up whatever you fancy. A great option for families with fussy eaters, or if you fancy bringing home your catch after a day fishing. If you don’t fancy popping to the supermarket (and you’re on holiday, why should you?) then we recommend Pretty Local. Not only do you get fresh ingredients delivered to your door, but you’re also supporting the local economy, as the food all comes from local suppliers. Whip up your family favourites or get adventurous and try something completely different. Coleman’s Butchers are famous for their homemade sausages, but they’ve got plenty of other locally-sourced meats to create your dinner with. Many of our holiday homes have balconies or terraces where you can enjoy your home-cooked meal with dazzling views across Salcombe, from waterside to countryside. Get yourself set up for an evening of grazing and watch the sunset, and extend your evening with dessert and some stargazing. Perfect. Treat yourself to a Private Chef Have you ever had a private chef cook for you? It seems like something only the rich and famous get to do, but you can have your very own chef come to your holiday home - whether for one special meal, or even a full week. With an array of delicious local ingredients available, they’ll cook up a storm for you. If you’re staying in a luxury self catering holiday home, why not add that extra special touch? How often do you get to relax while someone whips up a gourmet meal right in front of you?
Places to Drink in Salcombe - An Education in Gin, Beer & Wine...
If you're looking for good places to drink in Salcombe, you've arrived at your destination. With local business more important than ever, microbreweries and independent distilleries are having a moment. And why not? By buying local you can be safe in the knowledge that it not only tastes great but is better for the environment and community. So, let's start with what is arguably the most important question one is faced with on holiday: ‘what are we drinking?’ Salcombe offers a wealth of local options when choosing how best to wet your whistle. Plus you won't have to worry about your carbon footprint where these top tipples are concerned, so sit back, relax and enjoy some of the best tastes local suppliers have to offer, from your Salcombe holiday home. Enjoy! Salcombe Distilling co. Old friends Howard and Angus met when teaching sailing and bonded over a mutual appreciation of a gin and tonic as a way to end the day. Fast forward ten years and, fuelled by Howard’s dream to create a local Devon company and Angus’ interest in distillation, the pair decided to set up Salcombe Distilling Company in 2014. They set to work renovating an old boathouse in the traditional boat building quarter of Salcombe. Created using 13 carefully selected botanicals, Salcombe Distilling Co. use the finest ingredients to create their Gin. Each handcrafted batch is blended with Dartmoor water for an extra smooth finish. Not satisfied with simply producing award-winning gin, Howard and Angus also opened a bar and Gin school. Try their signature G&T while overlooking the water, or take it one step further and learn the art of distillation before creating your own unique recipe to take home. Website: https://www.salcombegin.com/ Telephone:+44 1548288180 >>Places to drink in Salcombe - Read More Make sure you try: Although the bar also serves a great selection of cocktails such as Marmajito (a unique take on the classic Mojito) and the of-the-moment Negroni, purists won’t be able to resist the signature serve – gin, tonic, ice, and a slice of ruby red grapefruit. Salcombe Brewery If gin isn’t your thing, perhaps try a pint of local ale from Salcombe Brewery. Saved from the brink of bankruptcy by husband and wife team John and Gerry Tiner, this innovative eco-friendly brewery is built on the site of a decommissioned water reservoir. As well as their collection of permanent beers, Salcombe Brewery releases seasonal ales such as the popular Christmas Tide and small batches of craft ales. For those interested in the brewing process, the brewery offers tours on Thursdays, while serious beer enthusiasts can enrol on one of their brew days – which gives you the chance to help make some Salcombe beer… all topped off with a pasty and a pint for lunch! Website: https://www.salcombebrewery.com/ Telephone: +44 1548 854888 Make sure you try: Described as ‘a classic best bitter’ the Devon Amber is dry, hoppy with a crisp finish - perfect for those looking for a place to start. If you prefer something a little richer, the copper-coloured Lifesaver has hints of citrus and malt with a surprising yet welcome liquorice finish. Many of the pubs around the brewery stock a selection of their ales both bottled and on draft, so you’ll be able to work your way through them (responsibly of course). Sharpham Vineyard Venture just 20 miles north of Salcombe and you’ll find Sharpham vineyard situated on the banks of the River Dart. Owned by the Sharpham trust, this thousand-year-old farm produces some of the finest English wines and cheeses in the South West. The vineyard is open March through to December with tours operating in the warmer months. Website: https://sharpham.com/ Telephone: +44 1803 732 203 Make sure you try: Pick up a bottle of the Sharpham Barrel Fermented 2014. Critic’s choice and gold medal winner at the sommelier awards in 2015, this versatile white is the perfect accompaniment to the local fish that is in such wonderful abundance in this corner of the world. And what’s wine without cheese? Sharpham also has a range of award-winning cheeses that deserve pride of place on any cheeseboard. The cheeseboards and local wine make this one of the greatest places to drink in Salcombe. The Ferry Inn Opened in 1739, The Ferry Inn is a classic family pub. Enjoy a drink on their famous waterside terrace while you watch the yachts go past. The backdrop of pastel, sea-shell coloured house is the perfect environment to meet with family and friends over a round of drinks. If you get peckish at all, they offer a locally sourced menu that's sure to top off that summer holiday feeling. Website: https://www.theferryinnsalcombe.com/ Make sure you try: The Ferry Inn offers a variety of homemade cakes and desserts that you simply must indulge yourself to try! Also, say hello to Winston the pub dog!
Tasty Food to Try in Salcombe
There are many types of food you simply must try on your visit to Salcombe. Check out some of our favorites right here! Enjoy! Salcombe lobster and crab The seafood landed in Salcombe is renowned by top chefs to be some of the very best in the world. Of particular note is the lobster and of course delicious Salcombe crab. Why not treat yourself to lobster thermidor in The Kings Arms or Jetty restaurant in the Salcombe Harbour Hotel? Crab is simply wonderful in a sandwich with lashings of mayonnaise - mmmmm! Salcombe dairy ice-cream The fact that Salcombe has its own ice-cream factory means you simply have to try it whilst in Salcombe! And it is totally blimmin’ scrummy. The most popular flavour from Salcombe Dairy Ice-cream is honeycomb although we are rather partial to stem ginger or mint choc chip. The bakehouse croissants The smell on Fore Street in the morning is one dreams are made of. Drifting from The Bakehouse is the scent of freshly baked croissants which wafts into your nostrils. Like a hound getting the scent of a fox, you will not be able to resist; walk into that bakery and buy a few croissants - they are simply heavenly! If you can possibly resist the urge to eat them on the way home, slather them in a raspberry jam when you get to the breakfast table. Devon cream tea Come on, you’re in Devon, why wouldn’t you have a cream tea? When in Rome and all that. Plenty of establishments in Salcombe offer the epic combination of tea, scone, thick local clotted cream and strawberry jam - a taste sensation! We love to go to the South Sands Hotel because usually the scones are warm plus their jam is homemade and particularly full of flavour…mmmm. We do however need to get serious about the order in which you put your cream and jam on. Devonians are strictly clotted cream first and then jam on top. Wo betide if you get the order wrong and go all Cornish on us..!
4 Recipes That Celebrate the Salcombe Crab
The Salcombe Crab. A delicacy in demand. A celebration of seafood. A legend in its own right. This commendable crustacean is so revered in fact, that we host the annual Salcombe Crab Fest in its honour. Here, crab is king! But what makes this crab so special? It could be the care and attention to detail that goes into catching them, or the sustainable and environmentally friendly methods of shellfishing used in the area, or maybe the crystal clear, nutrient-rich waters of the South Devon coastline that give that decadent taste. Whatever the reason, the Salcombe crab deserves to be prepared, cooked and eaten with love. At Salcombe Finest, we are crab crazy, which means we are well-positioned to offer expert advice on all things crab related. Browse our mouth-watering recipes - can you smell the crab enticing you down to Devon? The Classic Crab Sandwich Recipe Ingredients: 8 slices of best-quality brown or granary bread Unsalted butter 1 lemon cut into four wedges For the crab paste: Brown crab meat from one large Salcombe crab (reserve white crabmeat, see below) 1 tbsp mayonnaise 1 tsp tomato ketchup Juice ½ lemon 1 tsp Dijon mustard Large pinch cayenne pepper For white crab meat: Picked white crab meat from the same crab Handful chopped mixed herbs (e.g. parsley, dill, tarragon, chervil, chives) Juice ½ lemon 2 tbsp olive oil Method: 1. Mix crab paste ingredients together in a bowl, season, then set aside. In a separate bowl, mix white crab meat with the herbs, lemon juice, oil and seasoning. 2. Lightly spread slices of bread with butter and spoon crab paste onto four slices. Smooth paste over and pile with white meat. 3. Top with remaining bread and serve halved or in triangles/squares with a lemon wedge. Recipe courtesy of BBC Good Food Best Salcombe Crab Cakes Recipe Ingredients: 3 spring onions ½ bunch of fresh parsley 750 g white crab meat 300 g mashed potatoes 1 tsp cayenne pepper 1 large free-range egg Plain flour (for dusting) Olive oil Watercress Method 1. Trim and finely chop the spring onions and parsley. Beat the egg. 2. Combine the crabmeat, mashed potatoes, spring onion, parsley, cayenne and egg in a bowl and season. Chill in the fridge for half an hour. The shape into 6 cm patties 3. Dust with flour and shallow fry in oil for about 5 minutes on each side - or until golden-brown. 4. Serve with some watercress on the side and a dollop of mayonnaise or tartare sauce. Recipe courtesy of Jamie Oliver Crab linguine with Basil, Lemon and Chili Ingredients: ⅓ cup[ olive oil Zest and juice 1 ½ lemons 4 red chillies, finely chopped ¾ lb fresh linguine 9 oz white crab meat Handful of fresh torn basil leaves Method: 1. In a small pan, place olive oil, lemon zest and chopped chilis. Cook until they begin to sizzle then remove and set aside. 2. Bring a large pan of salted water to the boil, add linguine and cook for around 7 minutes or until soft. Drain well with boiling water. 3. Add chilli and lemon zest and lemon juice to the linguine and cook over medium heat until sizzling. Add crabmeat and toss gently for 1-2 minutes to warm crab meat through. 4. Fold in basil and season. Spoon into warmed serving bowls. Recipe courtesy of Epicurious Mexican-style Crab Cake Tacos Ingredients: 1 Cup Cooked Crab Meat 2 Cups Panko Bread Crumbs 2 tbsp Onion - small diced 1 Egg ¼ Cup Mayonnaise 2 tbsp Lime Juice ½ tsp Lime Zest ½ tsp Cumin ¼ tsp Serrano chile - thinly sliced ¼ tsp Sea Salt ¼ Cup Oil - for shallow frying Method: 1. Chop onion into a small dice, and thinly slice serrano pepper. If Using fresh crab, roughly chop until flaky. 2. Add all ingredients into a glass bowl and gently fold together until mixture is creamy. 3. Form golf ball sized discs and place onto a parchment lined baking sheet. 4. Cover crab cakes with plastic wrap and let chill in your refrigerator for 2 hours. 5. Heat a small non stick pan with canola oil at your stove’s medium setting. Oil should gently ripple when it’s ready to be used. 6. Using a pair of kitchen tongs, gently place one crab cake at a time into pan to shallow fry. I always recommend pretending your frying pan is a clock and starting at “twelve o’clock.” That way you can keep an eye on the cooking time of each crab cake. 7. Cook crab cakes for about 3 minutes per side or until golden. 8. Using your kitchen tongs and a metal spatula, gently turn crab cakes over and continue cooking. 9. Place cooked crab cakes onto a paper towel lined plate to drain of excess oil. 10. Add two to three small crab cakes onto a soft corn tortilla, and garnish as desired. Recipe courtesy of Jen Reviews, where you can also get the recipe for a roasted jalapeno and lime aioli to accompany your tacos Visit and Stay in Salcombe 2018 Whether you fancy taking a trip to Salcombe and picking up your very own locally-caught crab to cook, or you want to spend the whole week indulging in all the crab-based goodies available at our delicious restaurants and cafes, we can provide information and assistance to get you started! We are experts in providing luxury accommodation in Salcombe so you can stay here and spend all day and night eating delicious crab if you like! We also have a host of other locally sourced delicacies, as well as some wonderful walks, hotspots and eating/drinking establishments should you want to engage in something a little less, well….crab!
Book your Place on the ‘Slice of Life’ Butchery Course
One of the best ways to make memories on your Salcombe holiday is to learn a new skill - one that will stick with you forever and that can be used in your daily life. Well, here’s one for the foodies out there! If you are looking for something unique to sink your teeth into, why not try your hand at butchery? At The Millbrook Inn, multi-award winning chef Jean-Philippe Bidart (JP as we call him) is offering visitors the chance to sign up to his exciting butchery series titled ‘Slice of Life’. Sustainability is at the heart of JP’s ethos, which is why nothing is wasted in his ‘nose-to-tail’ approach to butchery. This philosophy also rings true in the exquisite dishes The Millbrook Inn serves, which makes use of the cut-offs and scraps to create a flavour-filled menu. Each course requires participants to get stuck in, with JP teaching the techniques of the trade each step of the way. Learn how to butcher meat at home without creating any waste. At the end of each course, participants will have the opportunity to sit down and enjoy a four-course meal made from the food they have prepared that day. Slice of Life runs on the second Wednesday of every month, and each lesson focuses on a different meat type. The itinerary goes as follows: 9th November: Rabbit 14th December: Bird in a bird in a bird - Christmas themed! 11th January: Pork 8th February: Venison (peak game season) 8th March: Lamb Each course costs £45 pp, and includes wine pairing throughout the evening with your chef host, as well as the four-course meal at the end of the lesson. For further details or to enquire about spaces, please contact The Millbrook Inn via email. A pub you simply must visit! If you are a relatively new visitor to Salcombe you may not have heard about the fabulous Millbrook Inn. For those of you who have, you will already know that it is almost a rite of passage when on holiday in Salcombe. This is a total and utter gem of a pub situated in the idyllic thatched village of Southpool and really is one of THE best places to experience. It is a classic British pub with oodles of charm, great ales, and award winning food. The pub is best approached on water from Salcombe 2 hours either side of high tide (when it’s a spring tide) or 1 hour either side of high tide (when it’s a neap tide). You can speak to one of the Salcombe Finest crew if you need any advice but don’t blame us if you stay for another quick drink and get stuck in the mud! Alternatively, it takes about half an hour by car from Salcombe.
How to Enjoy Your Cream Tea in Salcombe
24th June marks the celebration of homemade scones (fastest cake in the world), thick clotted cream, sweet strawberry jam and a cup of tea. It’s National Cream Tea Day and you couldn't really get much more British to be honest. Perhaps Pimms and cucumber sandwiches are a notable rival. Or maybe fish and chips enjoyed sitting on a sea wall. But there is something wonderfully British, actually English, nay Devonian about the cream tea. Yes, we think it’s Devonian. And that means putting the clotted cream on FIRST and then the jam on top. There should be a tax for people that get it all wrong whilst in this fair county. Seriously. So where to find a cream tea in Salcombe? The Bakehouse and Cranch’s Pantry For a delicious DIY option we recommend buying freshly made scones and homemade jam from the finest bakery in the south hams - The Bakehouse in Salcombe. And then pop over the road to Cranch’s Pantry for a plentiful supply of clotted cream. It’s important not to scrimp on this rich, creamy, decadent number. And if you fancy keeping the tea local we recommend buying some Plymouth Tea (their Mayflower blend is a perfect for a cream tea!) Aboard Sailfunk For something a little different why not enjoy a cream tea on the high sea?! Jump aboard a 44ft yacht for a luxury experience you will not forget. Take in the stunning Salcombe coastline amidst a jam-filled sugar rush. NB: you can switch tea for champagne! On the terrace of the South Sands Hotel Sitting on the terrace of the South Sands Hotel is a total pleasure as you are hovering above the beach with glorious views over the estuary. For entertainment, you can watch the ferry and sea tractor keeping busy as you enjoy warm homemade scones and homemade jam. This is one of the best cream tea’s in Salcombe (in our humble jammy opinion). Thinking about a holiday in Salcombe to enjoy all the local food and our Salcombe cream tea? Get in touch and we will find the best holiday cottage in Salcombe for you.
Free Bake House Goodies on Good Friday!
Last year we interviewed Ben Holt-Wilson who owns and runs The Bake House in our blog Salcombe’s Best Baker. During the interview he made the point that change was on the horizon for the business and boy was he right! The Bake House (nee The Upper Crust) has been through very exciting changes through the last year or so. First came the renaming and rebranding of The Upper Crust to The Bake House and a very smart new shopfront in Salcombe ensued. Next came the opening of The Uptown Bakehouse situated beside the garage on the road into Salcombe. It is perfect for those living or holidaying in the upper parts of Salcombe and commuters coming into town for work. Next on the scene has been their new premises on Fore Street Kingsbridge - The Bake House Kingsbridge. Nicola Barlow from Cottage Kitchen has taken over the mantle of the cake department which is excellent news because she is uber talented and was a regional finalist in last years ITV Britain's Best Bakery! And now the baking premises have relocated from Salcombe to the South Hams Business Park in Churchstow to deal with the demands of wholesale accounts and their own retail outlets. The photos in this article are all taken in the new facilities and with this new expansion the daily production capacity is simply awesome! Take some of the classics. In one overnight session their new premises will churn out: 500 croissants, 300 cheese straws, 500 doughnuts and 1000 pasties! To celebrate this new baking location, on Good Friday at 11am Betty Bettesworth (a very talented local painter who has created imagery for The Bake House) will be re-opening the newly refurbished Salcombe Bake House (now also selling delicious salads, sandwiches and deeply filled baguettes). AND there will be freshly baked goodies to taste which we are very excited about indeed! Come and join in this Good Friday.
Celebration of the Crustacean
We are excited to say that there is a new event planned for the first May bank holiday in 2016 called Crabfest - as if you needed yet another reason to visit Salcombe! The crab and lobster caught by the Salcombe fleet off the Devon coastline is deemed to be the best tasting in the UK (we’re not telling porkies because even top British chefs agree!) On Sunday May 1st from 10am Salcombe will be having a celebration of the crustacean so come along and get involved in its inaugural year. Crabfest 2016 is going to be held along Island Street as well as Normandy Pontoon on to celebrate the crab industry and to encourage a few more visitors to Salcombe during the first May bank holiday. The principle charity for the event in 2016 is The Young Salcombe Centre. Organised by The Rotary Club of Salcombe, you can enjoy hands on demonstrations, learn how to pick a crab, listen to a commercial crab fishing talk, see cooking demos from top chefs, find out more about traditional crab pot making, boogie to live music and much more! Salcombe Finest will be getting involved with creating a Crab Trail which will run along similar lines to Spot the Bloomer (a popular event during the summer town regatta). There will be prizes for all entrants and should be a great bit of family fun. We’ve also heard on the grapevine that Salcombe Dairy will be creating a limited edition crab ice-cream! Yes really!! To keep up to date with everything you can find Crabfest on Twitter, Facebook and on the Crabfest website. If you need self-catered accommodation in Salcombe over the May bank holiday then please give our crew a call on 01548 706 706 or email hello@salcombefinest.com
Scrumptious Food Shops in Salcombe
Food Shopping in Salcombe made easy with our guide to the town's best and local food shops and supermarkets. Salcombe's Independent Food Shops Even though we’ve seen a rise in the number of nautically inspired clothes shops, Salcombe has always be known for its excellent independent shops and we would encourage you to support these brilliant businesses run by local families so that they continue to thrive. Each adds to the experience of holidaying in Salcombe and for many provide a real highlight, for example, the morning croissant run! They can all be found in the heart of Salcombe along the high street) [blockquote align="left" reverse="off"]Looking for more shops in Salcombe? Check these out...[/blockquote] Salcombe Bakehouse: A brilliant bakery selling delicious croissants and everything you’d need for the perfect picnic such as cheese straws, baguettes and doughnuts. Find out more Coleman’s Butchers: Locally sourced meats where the team can prepare any cut to your requirements. Homemade sausages and burgers are perfect to sizzle on the barbecue. Cooked meats can be sliced to go into picnics and bacon can be used to catch crabs! Find out more Bonningtons Newsagents: From newspapers to postcards, Bonningtons should be part of your morning routine to get the latest news and low down on current affairs. Salcombe Dairy Ice-cream: Made in Salcombe, this is the only ice-cream you should be eating! It also happens to be seriously delicious and available either from the ice-cream shop next to Cranch’s Sweetshop or at the ice-cream factory along Island Street. Find out more Cranch's Pantry For a small shop, you won’t believe the range of products available from Cranch’s! There is always a fabulous selection of fruit, veg and store cupboard items. Keep your eyes peeled for the ultimate Devon clotted cream (perfect on your scones with jam) and Mary Berry’s salad dressings (she has a house in Salcombe don’t you know?!) Next door to Cranch’s Pantry is the best sweetshop in the world where children’s dreams come true! Yeowards The Salcombe crab and lobster landed daily on Fish Quay is known to be the very best in the UK by top chefs - it has even graced the tables of Michel Roux’s Le Gavroche. In the restaurants and deli’s around Salcombe you can sample exceptional crab sandwiches, crab bisque, lobster thermidor, crab cakes, cracked crabs…you get the picture! But if you fancy tucking into these crustaceans at home, head to Yeoward’s where they sell live or cooked crab and lobster. It’s great fun to see them live in the tanks! Salcombe Supermarkets For general food shopping in Salcombe, supermarkets are a good place to stock up on essentials for your holiday. Up until very recently, Salcombe only had the Spar at the top of town as its first foray into the world of supermarkets this is the site of the only Post Office in Salcombe too. In the summer of 2019 the Co-op came to Salcombe, on the site of the old gas works at the end of Island Street. If you're going further afield, in Kingsbridge, there are large supermarkets Morrisons and Tesco. Co-op Gould Rd, Salcombe TQ8 8DU 01548 844870 Find out more Spar Loring Rd, Salcombe TQ8 8BL 01548 842836 Find out more And Don't Forget... Salcombe Delis! Sometimes, you don't want to make your own lunch! For delicious sandwiches made to order, there are a couple of delis to try including The Salcombe Yawl and Salcombe Delicatessen. They also sell fillings for your own sandwiches and general picnic goodies.
Sharpham Cheese and Wine o’Clock
British cheese is known for being delicious but British wine? Hmm, not so sure? Then it’s well worth a visit to the Sharpham vineyard and creamery to try out their fantastic vinos (and of course to scoff some Fromage under the vines). Sharpham is close to Totnes; a 45-minute drive from our Salcombe holiday homes through beautiful countryside. The set-up feels very French - vine-covered eating and drinking areas with shabby chic furniture and a dog stretched out on the terrace soaking up the warmth from the sun. All we need now is an old boy with a faded cap and pickled face… We don’t spot him, but are warmly invited to start our tour around the estate taking in the stunning setting. Vines grow uniformly over terra firma and the River Dart winds its tranquil way around the sleepy creeks and fingers of Sharpham land which nose out into the lapping waters. Back to HQ and our eyes bulge as we see empty glasses, wooden platters filled with cheese and, more importantly, full bottles of wine. Like a scene out of ‘A Year in Provence’ we sit and sup and taste as we learn from our knowledgable guide about the grape varieties used and the provenance behind each of the wines we try. The cheeses are heavenly and melt-in-the-mouth good. Most are made courtesy of a beautiful Jersey herd who wander the Sharpham estate. The Sharpham Brie is a hit, as it Sharpham Savour - a cheese produced with goat’s cheese and enriched with cow’s cream. Even the goats cheese haters in the group fell in love with this one! The 14 different styles of wine are hard to get hold of away from the Vineyard purely because of the small quantities produced, but you can find their best selling Sharpham Brie in many of the delicatessens in South Devon. For more information on the cheeses and wines available we recommend looking at the Sharpham website http://www.sharpham.com/ or even better, going for a visit yourself.
The BBC Countryfile Team get Cracking at the Millbrook!
The mood was jovial, the cider was flowing but the crab picking was very serious indeed! The grand opening of the South Devon Crab Festival hosted by the Millbrook Inn, at the end of the beautiful Southpool creek, was attended by the BBC’s Countryfile team on 5th August. Clare Balding and Matt Baker plus film crew got involved in the inaugural McCrab Cup where their challenges included a speed crab picking contest and crab pot rolling down the street. Their rivals were none other than Rob Johnstone (a heavyweight picker for Salcombe Finest’s crab meat) and Geoff Foale who ran the fishing boat Crustacean for years bringing in hundreds of tonnes of South Devon Crab. Since retiring from the crabbing scene, he has begun taking some wonderful photography in the South Hams capturing the local wildlife, coastal views and the crab fishing industry. But don’t let that fool you; Geoff is still very handy with a pick and hammer! The crab picking contest of Rob and Geoff against Clare and Matt was very closely contested with the eventual winners of the crab weigh-in being the Countryfile team. The monster crab given to Matt might have had something to do with it, not that it was competitive at all! Onto the crab pot rolling – a relay race rolling a crab pot on its side with one's hands – and a bit of* A) a trip from Geoff B) a shove from Clare (*delete as appropriate) meant that the winners again were Clare and Matt and they took the McCrab Trophy 2011. We hope for a different result next year to keep the trophy on the coast but our congrats to the Countryfilers. It was a wonderful start to the weeklong celebration of the South Devon Crab. The South Devon Crab Festival is held all over South Devon at various locations and includes photography competitions, crab cracking demos, cooking demonstrations, crabbing competitions, boat trips, train rides and special crab menus at a range of local restaurants, pubs and hotels. You can see some a clip from the BBC Countryfile show featuring South Devon here: http://www.bbc.co.uk/programmes/b0140jdc
The Duke and Duchess of Cornwall Enjoyed the Crab
We were pleased to note that during the reception of the Royal Wedding of Wills and Kate, the guests were offered crab salad on lemon blini canapes. During his visit to Salcombe last week, we asked Prince Charles about the crab canapes and he laughed heartily saying, “Oh gosh, I wish I could remember!” We blame the Cornish crab for his temporary memory lapse. So we sent Prince Charles away from his visit with a pound of fresh 100% handpicked Salcombe crab meat. Obviously, it was a much more memorable experience as a letter arrived from Clarence House saying, “The Duke and Duchess of Cornwall enjoyed the crab meat the following evening for dinner. Their Royal Highnesses were delighted to have the chance to try such a famous local delicacy. Both The Duke and Duchess of Cornwall were very touched that you should think of them in this way.” A wonderful letter to receive. Next stop: The Queen!
What is the Difference Between Brown and White Crab Meat?
It will come as no surprise that here in Salcombe, we love crab meat. As well as being delicious, there are multiple health benefits of crab. But do you know the difference between brown crab meat and white crab meat? There is a distinction in flavour, richness, colour and texture between white and brown crab meat making them quite different from one another. Brown Crab Meat Brown crab meat is found in the shell cavity at the top of the crab. It has a distinctive rich flavour that makes it ideal for sauces. Brown meat has a higher natural fat content but is extremely high in Omega-3. The soft texture of brown crab meat is less meaty and has an almost pâté-like consistency which makes it less appealing to many people. This also means that you’ll often find it sold at a lower price than white crab meat. White Crab Meat White meat is found in the claws, legs and main body section of the crab. It is low in fat and high in protein. White crab meat is sweet and more delicate in flavour than brown meat and it has a moist, meaty, flaky texture. It is used in pasta dishes such as crab linguine and crab risotto. In addition to being wonderful stirred into a pasta or risotto dish, white crab meat is delicious cold (but cooked!). We have it on toast with a sliver of mayonnaise, a squeeze of lemon and a liberal pinch of pepper - unbeatable! Visit most fish restaurants in Salcombe and you will see whole handpicked dressed crab on the menu. It’s often served with fries, salad and aioli - you can’t visit the coast without trying one. It's also worth trying crab claws - you'll usually be given your own special seafood fork (and sometimes a bib!) so you can pick the white meat out of every last nook and cranny. It's messy but rewarding work. What is Handpicked Crab? Handpicked crab just refers to the way in which the crab has been processed. Handpicked crab is known as the best grade of crab meat as it is picked from the shell by hand, ensuring that the flavour of the meat is unchanged. By contrast ‘machine processed crab’ is made by using water or air to blast the crab meat out of the shell. As you can imagine, this changes the flavour of the crab meat. In Salcombe, you will find that the local restaurants and fish shops only sell the very best handpicked crab meat. Make sure you try some delicious and nutritious crab meat when you're in Salcombe - whether it's brown or white!
