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Mar 4, 2015 | News, Salcombe

It has been fantastic to see The Upper Crust bakery transform into The Bake House where we’ve witnessed a stylish rebrand. Don’t panic – the produce is still just as delicious but as the bakery has now been passed on to the next generation, the new look and new name feels right for a renewed burst of life.

We have already interviewed Salcombe’s Finest Baker – we recommend having a read to learn more about the man behind The Bake House. As part of the plans you’ll read about, on Monday, The Uptown Bake House was opened!

The new premises is located at the top of town (by West End Garage) and you can park outside which is something of a novelty in Salcombe! You can buy bread, hot pasties, cakes and takeaway coffee and simply drive away – no hill to climb! The Uptown Bakehouse is the total opposite of Gregg’s – come here for authentic, family-run baking that tastes divine.

We popped along today to check out the new venture and took a few snaps.

 

 
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